Posts in Entrees
Kale Miso Caesar Pasta Salad with Smoky Tempeh (Vegan & Gluten Free)

This Miso Caesar Kale Pasta Salad with Smoky Tempeh is loaded up with kale, pasta,  tomatoes and smokey tempeh that all gets tossed in a creamy miso caesar. A truly satisfying salad thats also high in protein thanks to the smoky tempeh. The perfect vegan & gluten free pasta salad to add to any spring meal prep! 

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Air Fryer BBQ Cauliflower "Wings"

These BBQ Cauliflower Wings are rich and smoky in flavour, and coated with the perfect amount of batter. They’re healthy, requires just 4 ingredients and super easy to make! Vegan, oil free + gluten free option.

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Korean BBQ Pulled Jackfruit (Vegan)

This Korean BBQ Pulled Jackfruit is sweet, spicy and packed with flavour! It's easy to make, takes only 20 minutes and requires just 4 ingredients. So delicious paired with rice and Korean side dishes.

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20-Minute Vegan Tikka Masala

This Vegan Tikka Masala is made in 20 minutes with just 10 ingredients. An incredible spiced creamy curry sauce doused over tender pieces of tofu. So easy and quick, but does not lack in flavour!

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Vegan Mapo Tofu

This Vegan Mapo Tofu brings together the flavours from both Japanese and Chinese versions of Mapo Tofu. The tender tofu is covered in a incredible aromatic spicy sauce with bits of mushroom, zucchini and crumbled tofu for texture.

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Curried Quinoa & Lentil Stew

This Curried Quinoa & Lentil Stew is hearty, flavourful and packed with plant based protein! An easy dish that comes together in just 30 minutes, perfect for busy weeknights.

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Vegan Red Thai Coconut Curry (with Pureed Chickpeas)

This Vegan Red Thai Coconut Curry is loaded with vegetables and tofu, all covered with a creamy, thick and aromatic red coconut curry sauce. It’s an easy, vegan, gluten free, oil free & high protein dish made in just 20 minutes!

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Easy 20 Minute Vegan Butter Chicken

This Vegan Butter Chicken is rich, creamy and packed with so much flavour. Made in one pot and takes only 20 minutes to make, the perfect weeknight comfort meal!

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Homemade Vegan Gyoza (Japanese dumplings)

These Vegan Gyoza have the perfect texture and flavour! All wrapped in a crispy but tender bottom skin.

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Vegan Sesame Tantanmen (Homemade Ramen)

This Vegan Sesame Tantanmen features the perfect ramen noodles swimming in a creamy sesame broth, served with spicy tofu crumbles and fresh vegetables. The perfect easy to make comfort meal!

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Herb Crusted Cauliflower Steaks

The cauliflower steaks are so incredibly tender on the inside and perfectly seasoned and crisp on the outside. The drizzle of my roasted garlic aioli just adds the perfect amount of creaminess and a bit more flare- so good. I am hooked on cauliflower steaks! If you’ve never tried cauliflower steak, what are you waiting for?! Grab yourself a cauliflower and lets get started!

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Vegan Cheesy Caramelized Onion and Potato Pierogi

These Cheesy Caramelized Onion and Potato Pierogies are the ultimate winter comfort food! Cheesy filling with caramelized onions and potatoes are stuffed in tender, crispy pockets of dough. Served with a side of fresh coleslaw and topped with creamy roasted garlic aioli. Easily made and requires only 6 plant based ingredients!

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Pulled Jackfruit Chili

This Pulled Jackfruit Chili will have you PULLIN’ on your taste buds! So much flavour and spice making it the perfect meal for a cold chilly night. Made in just one pot and the left overs can be packed in the fridge or freezer for an easy meal prep! Vegan + Gluten & Oil Free.

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Broccoli Mac and Cheese Soup Print Friendly and PDF
1-Pot Vegan Minestrone Soup Print Friendly and PDF
Vegan Enchilada Lasagna with Creamy Cilantro Sauce Print Friendly and PDF
Vegan Creamy White "Chicken" Chili Print Friendly and PDF
1 Pot Curried Coconut Tomato Soup Print Friendly and PDF
Vegan Supreme Mac & Cheese Print Friendly and PDF
Creamy Pumpkin Scalloped Potatoes Print Friendly and PDF